My darling husband and I have a weekly lunch date, almost always in St. Paul. We gravitate towards spicy Asian offerings on University, but we were downtown this morning, so we hit the food trucks.
That was of course after we finally found an ATM. Apparently no one walks downtown on the sidewalks because the skyways were flooded with wandering office workers.
So get outside! Dine at a food truck!
Potter’s Duck rolls and Asian coleslaw mesmerized my tongue.
Mondays: In front of Ecolab
Wednesdays: Wabasha and Kellogg
Thursdays: Robert and Kellogg
See: http://mspstreetfood.com/blog/ for more detailed information
And many, if not, all the food trucks take plastic, but I’m sure they prefer cash.